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Monday, January 23, 2017

Weekly Quote - Nisargadatta Maharaj


The Psychological effect of the sniper in the battle arena

A soldier loses motivation very quickly and those less well trained may refuse to move forward at all when he/she is required to move forward under sniper fire. The last thing a commander needs is to have his squad or platoon freeze and stop in conditions where the going was relatively easy up to that point, due to accurate or even inaccurate sniper fire.

Just like with IED’s there is very little soldiers can do to prevent getting killed by a sniper. Imagine this: your squad is tasked with mopping up an area of the last remaining enemy. Morale is high due to the successes you have had. The only casualty up to this point was when Johnny Smith was struck in the cheek by a tiny piece of shrapnel. He will live and have a great scar to boot as well.

Moving forward your radio orderly suddenly goes down with a shot to the head. You are slow to cover and the squad leader gets killed by the next shot. You find cover, but since you are exposed due to not knowing where the sniper is shooting from your SAW gunner goes down. Suddenly there are only five of you left and by the time this fight is over there are only four of your squad left and the squad is combat ineffective. The platoon commander must shift resources and the rest of you are stuck with latrine duty until you receive replacements. Morale has plummeted and some of you will go home with PTSD, which means you and your families will suffer, probably for the rest of your life.

One man or woman with a sniper rifle and the ability to shoot straight can turn a situation on its head and many of them even more so. A soldier fights for the men and women around him. Especially in wars of today where there is a large economic motivation, many soldiers feel they are fighting for the wrong reason and even if they are fighting for the right reason those they fight with are still very important to them. They do not want to see them get hurt.

Except for the fact that one hidden sniper can stop the advance, he/she can wound one of your comrades with a belly shot in the open. If the sniper chose his/her position well and you have no effective air support that wounded soldier can cry out for a long time. The sound of hearing a comrade wounded is extremely unnerving and you will remember that for a long time. This situation can also bait more soldiers to try to save their comrade, leading to further casualties as the sniper waits to pick them off.


As you can see the psychological effect of a sniper can be devastating in terms of creating psychologically scarred soldiers and bringing morale way down. Once morale plummets discipline also tends to go. Resources must be shifted once again. PTSD scarred soldiers who go home make their families part of the casualty count and this may give impetus to the anti-war effort one always finds. You start losing the will of the people and you start losing the war.

Thursday, January 19, 2017

Women in the Military - Why still the same old issue?

Yes, we are still discussing this after hundreds if not thousands of years of women being part of military traditions, units, wars and defense forces. From Joan of Arc to Boudica to the women who were forced to fight due to the situations they found themselves in or who wanted to fight like Frances Clayton who disguised herself as a man to serve in the Union Army during the American Civil War. Deborah Sampson also disguised herself as a man to fight for the Continental Army against the British in the American Revolutionary War.

What is strange is that these women wanted to fight, but were not permitted for whatever reason. Why do we presume to decide for other people? When it comes to the LGBT community we also presume to decide who people may and may not love.

Women are in the same category as anybody who are not part of the patriarchal society of whichever culture in the world in modern society. In early societies women were equal to men according to this article posted in the Guardian.

The Iroquois tribe actually let their women choose the chiefs of the tribe. These women would decide which men would serve in the Great Council and the same women would start and stop wars.

Women are part of our society and have played a major part in all of our history. Let's stop presuming to think for them. If a woman wants to serve in the military, stop trying to tell her she must be able to do the same things as men? Why is that the measure? There are many jobs women can do easily and some jobs only a few women can do. The same can be said of men.

I say allow women to serve in whichever branch of the military they want to. If a woman can do the job, whatever the job is, why should we stop her? If she cannot, just like with any man, do not allow him or her to do the job.

I suppose we still have a long way to go to realise what is important in life, and gender equality is not the problem, it's one of the symptoms of a greater problem. What that problem is I still have to determine.


Wednesday, January 18, 2017

The Effective Management of Nothing - For South African Bureaucrats




















In order to manage nothing ensure one has aquired enough of nothing to begin with. Too little of nothing is not worth the effort and too much of nothing may lead to something. The last thing one needs is a little of something aquired from having too much of nothing. Now once one has enough of nothing one can do something like filing nothing in a file entitled "Managing Nothing." One should ensure that one has placed nothing inside a container marked "My Nothing" first. It would not help if one had a file pertaining to nothing, but had no nothing to actually show for one's efforts. Now once one has aquired nothing and filed it under nothing one can do things like looking at it daily so as to ensure that one still has nothing and that it did not change into something. If for some reason one finds that one suddenly has something or even worse, no nothing, one should try to engage in an activity or engage in nothing so as to aquire more nothing. Once one has learned to manage nothing effectively one may suddenly find one has absolutely nothing. Once one has absolutely nothing one may rest assured that one will never have something, anything or everything.

The truely effective managers of nothing have the ability to promote nothing in such a way that many people will sponsor nothing based on absolutely no proof that nothing exists or that nothing is managed affectively. The reason for this it seems is that everybody wants something and in order to get something they need to act like the managers of nothing are managing nothig effectively. The absence of actual effective management of nothing is not something the people are really interested in. As long as nothing is managed they believe that everything is alright. Nothing irritates sponsors of nothing as much as when managers of something or -everything try to put down the managers of nothing as actually managing nothing and not not managing nothing effectively.

Thus it is of extreme importance that our future managers of nothing read this so as to ensure that they manage nothing effectively and not fall into the pitfalls of managing something or everything. Remember, nothing means as much as having effectively managed nothing to show for one's efforts.

This memo was written for absolutely no reason by absolutely nobody and has nothing to do with anything, something or everything, but has definately something to do with nothing.

Sunday, January 15, 2017

Keep your religious beliefs to yourself

















Life is better figured out from your perspective, because when you try to add the perspectives of others to your equation, it may not make sense anymore, even if it should. It also does not mean the other person is wrong, it simply means their perspective is different to yours.

When you try and convince other people your religious beliefs are the only ones that are accurate, you do not take into account that the beliefs of the other person has been shaped differently. You cannot possibly know what the other party has been through on their journey.

When you try and enforce your religious beliefs you turn out like the religious fanatics of the world like ISIS or right wing Christians. That leads to conflict and is caused because you probably do not understand your own religion yet, because all religions are about love.

The same could be said about Atheism. Keep your views to yourself because you can be a militant Atheist as well or at the very least a passive aggressive Atheist. These different belief systems are all part of the same problem when you try and enforce them on others or simply constantly verbally attack others

Weekly quote or thought - Emily Maroutian



Wednesday, January 11, 2017

Givers and Takers














The world is divided into givers and takers. Givers are people who understand that when you give from your heart you never run out of something to give, you never feel truely tired and you never feel empty. Takers are people who think that the emptiness they feel can be filled by the stuff or the energy they take from others ... eventually. Unfortunately the stuff and energy they take is never enough, and they are often exhausted and need things or drugs to perk them up.

You may say that getting stuff and/or money makes you feel good, but so does taking cocaine. That does not mean it's good for you. The question you should ask is if you are doing what you do from a place of emptiness or from a place of fulfillment.

Try to bring givers into your life and get rid of the takers.

Sunday, January 08, 2017

Big Food vs. Tim Noakes: The Final Crusade


























This article by Russ Greene appeared on https://www.therussells.crossfit.com on 05 January 2017. I have been following the Banting Diet for a long time now and it's an absolute miracle. I have lost weight, I have more energy, low cholesterol and normal blood sugar. As far as I am concerned I will defend this lifestyle based on personal experience.

Tim Noakes’ Final Crusade

An American may not be able to grasp what Tim Noakes means to South Africa since no equivalent to Professor Noakes exists in the U.S. In South Africa, Noakes is a nationally famous exercise scientist and physician who has transformed the practice of sport by challenging most commonly held beliefs. And yet, Noakes’ own university and colleagues, along with the medical establishment, have suddenly turned against him in what he describes as his “final crusade.” Having demolished dogma on subjects as diverse as hydration, motivation and fatigue, Noakes may have gone a step too far. He took on carbs.

On the surface, the Tim Noakes controversy looks like a simple turf war between the renegade scientist and a few South African dietitians. That story goes something like this: in February 2014, the world-renowned exercise physiologist and M.D. tweeted that babies should be weaned onto low-carbohydrate diets. Then Claire Julsing Strydom, the president of South Africa’s dietetics association, ADSA, reported Noakes for unprofessional conduct. Noakes chose to fight back and defend his dietary advice even though he no longer practices medicine and could just as well have given up his license. And finally, after dozens of hours of hearings, South Africa’s council for health professionals will decide whether Noakes will keep his medical license.

It feels like we’ve seen this story a thousand times before. Entrenched interests attempt to protect their industry from renegade outsiders empowered by the internet. It looks like the taxi industry vs. Uber, or ACSM vs. CrossFit affiliates. To get any deeper, you have to do a little bit of investigation.

Bill Gifford published a superficial treatment of the Noakes trial in Outside Magazine last month. Gifford attended a hearing in South Africa, saw Claire Strydom break down in tears and wondered, “Is this really the face of the vast pro-carb conspiracy that Noakes seems to think is arrayed against him?” In the field of nutrition, though, things are rarely as they seem. Outside’s Gifford apparently did not bother with even the most basic level of research. We did.

We were already familiar with Dr. Noakes from our research on over-drinking in sports. Noakes wrote the most important book on the subject, “Waterlogged.” And when CrossFit organized a scientific conference on that topic, we got to know many of Noakes’ colleagues. Nonetheless, we never met Dr. Noakes in person during this time.

Last month my CrossFit Inc. colleague Andréa Maria Cecil and I flew to South Africa to interview Dr. Noakes. After around five hours of speaking to Noakes and reading ~300 pages of Marika Sboros’ work on the Noakes trial, as well as the opposition’s statements, we have discerned a discomforting reality.

The Food Industry is attempting to use Dr. Noakes in order to set an example to anyone who dares challenge its authority in nutrition.

While Noakes may yet win and retain his license, his trial sets a frightening precedent. Anyone who dares to tweet something that is out of synch with the food industry’s proxy organizations may face the full force of the junk food industry.

As a highly successful physician, author and professor, Noakes can afford around $150,000 in legal costs and endure endless attacks on his professional reputation. In fact, he seems to revel in the controversy at times. But if this is the price of speaking out against processed carbohydrates, who but Noakes (and CrossFit) can afford it?

It’s Not About Claire Strydom or Dietitians

Claire Strydom is the face of the opposition to Noakes, but not its leader. Hers is just one of several complaints made to the Health Professional Council of South Africa against Noakes. HPCSA picked Strydom’s complaint out of the bunch, but she had no input in that decision. For example, ADSA’s Katie Pereira also filed a complaint against Noakes several months after Strydom did.

Nor are dietitians as a group truly leading the charge against Noakes. To be sure, Strydom was president of the Association of Dietetics in South Africa when she filed her complaint. But perhaps more importantly, she also is a consultant for Kellogg’s.

Since the Noakes trial began, Strydom has erased most online documentation of her Kellogg’s relationship. For example, her website once proudly proclaimed her relationship with Kellogg’s:


Strydom has come under scrutiny for her Kellogg’s ties, her website has become more reticent. It obliquely states, “she consults to the food and pharmaceutical industries.” Strydom hasn’t erased all the digital evidence, though. We can still see on KelloggsNutrition.com that Kellogg’s sponsored Strydom’s company, Nutritional Solutions.

Nor is Strydom alone. Besides Strydom, Linda Drummond was Kellogg’s “Nutrition and Public Affairs Manager” and on ADSA’s membership committee. Cheryl Meyer handled communications for ADSA while consulting for Kellogg’s. And Leanne Kiezer managed the treasury and sponsorships for ADSA, in addition to her work as “nutrition assistant” for Kellogg’s.

ADSA claims, “we don’t believe in endorsing brands to the communities within which we work.” Yet they certainly appear to do just that:


Kellogg’s ADSA partnership has not generated too much controversy in South Africa outside of the activist community. At least Kellogg’s flagship products include a few that regular people might consider healthy, such as Special K and All-Bran. Not so with other ADSA partners.

Over 1/3 of ADSA’s revenue comes from its corporate sponsors, including Nestlé, Unilever and Huletts Sugar. Together with the Nutrition Society of South Africa (NSSA), ADSA hosts a yearly Nutrition Congress. Its sponsors read like a “who’s who” of Big Pharma and Big Food: GlaxoSmithKline, Discovery Vitality and the Sugar Association, in addition, of course, to Unilever, the Nestlé Nutrition Institute and Kellogg’s. Many of these partnerships go back at least a decade.


At the 2014 Nutrition Congress, held Sept. 16-19, a Coca-Cola proxy organization called the International Life Sciences Institute, “contributed to the conference programme, and hosted a plenary session.” One doubts this was free.

Strangely, three officials from South Africa’s Department of Health spoke at the ILSI session at ADSA’s conference: Nutritional Directorate, Gilbert Tshitaudzi; Chief Director of Health Promotion and Nutrition, Lynn Moeng Mahlangu; and Chief Director of Non-Communicable Diseases, Melvyn Freeman. Some of these officials have spoken at other ILSI events as well.

Turning Strydom’s Complaint Into the Noakes Trial

After Strydom’s complaint in February 2014, HPCSA’s Preliminary Committee of Inquiry met on May 22, 2014. What were they to do about this complaint against Noakes? After two days of meeting, the committee failed to come to a decision and opted to reconvene on Sept. 10.

To help make up their minds, the HPCSA committee requested a secret report from Este Vorster, past president of the aforementioned Coca-Cola proxy, the International Life Sciences Institute in South Africa. In her secret report, Vorster mentioned a new meta-analysis that supposedly disproved Noakes’ dietary position (Noakes only had the opportunity to see the report when an HPCSA functionary sent it to his attorneys by mistake).

PLOS One had published the new meta-analysis Vorster cited, Carbohydrate versus Isoenergetic Balanced Diets for Reducing Weight and Cardiovascular Risk: A Systematic Review and Meta-Analysis, on July 9, 2014. This meta-analysis become known as the Naude Review, in reference to lead author Celeste Naude. More on the Naude Review later.

Back to the Vorster report. One hanging question was how Strydom could prove Noakes’ position was life-threatening and not evidence-based. Vorster responded, saying that they did not need to support this position with “experimental evidence.” Instead, Vorster insisted, “reference to the South African paediatric food-based dietary guidelines would be sufficient.”

Vorster concluded that Noakes “is either not familiar with or does not trust the present South African dietary guidelines.” And therefore, Vorster alleged, Noakes “is not qualified to advise on dietary matters.” Then Vorster disguised her lead authorship of the guidelines by improperly citing them in her literature section. The published guidelines say they should be cited as “Vorster HH, Badham JB, Venter CS …” On the other hand, Vorster’s report cited her guidelines’ author as “Anon.”

On the basis of Vorster’s report, HPCSA charged Noakes on Sept. 10, 2014, alleging Noakes is guilty of, “… unprofessional conduct or conduct which, when regard is had to your profession, in that during the period between January 2014 and February 2014 you acted in a manner that is not in accordance with the norms and standards of your profession in that you provided unconventional advice on breastfeeding babies on social networks (tweet/s).”

If HPCSA charged Noakes with providing “unconventional advice” on nutrition, then what constitutes conventional advice? In South Africa, the mainstream authority is the country’s Food-Based Dietary Guidelines, authored by none other than Este Vorster.

Hence, Vorster convinced the HPCSA to charge Noakes with the alleged offense of disagreeing with her.

But what makes Vorster an actual authority on low-carbohydrate diets, even in South Africa? She has never practiced as a dietitian and admits having never studied low-carbohydrate diets.

South Africa’s Dietary Guidelines, by Big Soda and Big Sugar

Big Soda and Big Sugar cooperated to develop South Africa’s dietary guidelines. From 1997 to 2001, Este Vorster served as the President of the International Life Sciences Institute, South Africa. Coca-Cola Vice President Alex Malaspina founded ILSI in 1978. ILSI has established itself as the tobacco and junk food industry’s most powerful advocacy organization.

It’s hard to say where Coca-Cola ends and ILSI starts. Coca-Cola Vice President Rhona Applebaum served as ILSI’s President through the end of 2015. ILSI has led the industry’s assault  on the World Health Organization’s tobacco policies, the CDC’s chronic disease efforts, and most recently, the dietary guidelines that limit sugar intake.

Besides her ILSI relationship, Vorster maintained ties with the South African Sugar Association, which funded her research (Henceforth we will refer to this organization as the Sugar Association). Vorster continues to serve on the Sugar Association’s Scientific Panel. The World Health Organization determined that Vorster’s Sugar Association role “could be considered as a conflict of interest” and thus recommended that she “refrain from participating in the specific discussions and decision-making process for developing recommendations and guidelines on free sugars.” Yet in South Africa, she enjoys free rein on sugars, and any other topic relating to junk food.

While Vorster presided over ILSI South Africa, she also developed and co-authored South Africa’s first dietary guidelines. The food industry’s influence on these guidelines is nearly endless. The Sugar Association funded the initial workshop that produced the guidelines. ILSI paid the guidelines’ delegates to fly to Zimbabwe to “share the South African experience with eleven other African countries.”  Penny Love chaired the working group that developed the guidelines. Love consulted for the Sugar Association either during or shortly after this time period, including organizing “symposia” on “sugar and health.” Sugar Association public affairs chief Carol Browne served in the working group as well.

Vorster and her ILSI colleague Michael Gibney published South Africa’s first dietary guidelines in 2001 in the South African Journal of Clinical Nutrition. The release included an article entitled “DEVELOPMENT OF FOOD-BASED DIETARY GUIDELINES FOR SOUTH AFRICA–THE PROCESS.” Carol Browne co-authored it, declaring her professional affiliation as “South African Sugar Association, Public Affairs.”

The phrase “conflict of interest” is not found in any of the published materials associated with South Africa’s 2001 guidelines. Nonetheless, it is ubiquitous in manifestation. Page 17 claims that “foods rich in … sugars … prevent chronic diseases by various effects and mechanisms.” The following page proposes that “moderate intake of sugar and sugar-rich foods can also provide for a palatable and nutritious diet.” Page 21 then alleges, “Sucrose and other sugars have not been directly implicated” in causing diabetes.

Nowhere do the 2001 guidelines recommend limiting sugar intake. Instead they admonish South Africans to “eat fats sparingly.” In so doing they emulate the well-trodden industry strategy of shifting the blame from sugar to fat, as Anahad O’Connor has documented in the New York Times.

The “Twin Imperatives” Behind South Africa’s Dietary Guidelines

The 2001 guidelines were so transparently influenced by Big Sugar that even industry insiders conceded the problem. As ILSI South Africa trustee Nelia Steyn, a foremost representative and defender of South Africa’s nutritional establishment, has explained, “Members of the Food-based Dietary Guidelines Task Group came from a wide range of organizations; many active participants came from the food industry, even though some had a dual role, in that they also represented their professional association. From the start, the South African Sugar Association played a role and also sponsored workshops.”

Steyn concludes that South Africa’s dietary guidelines were developed according to “twin imperatives: the formulation of appropriate public health policy and the protection of commercial sugar interests.” This moment of sincerity is especially remarkable given its source, Nelia Steyn. The Sugar Association funded her research and again, she is a trustee of ILSI South Africa.

South Africa’s Department of Health only provisionally accepted the 2001 guidelines, but the department insisted they be edited to include guidelines for sugar consumption. It is telling that government health officials had to resort to this demand while the nation’s top nutritionists and dietitians had apparently nothing to say on the topic of limiting sugar.

The government officially adopted the nation’s first guidelines in 2003. By then, they warned,

“Eat and drink food and drinks that contain sugar sparingly and not between meals.”

Then in 2012, South Africa released a second edition of the Food Based Dietary Guidelines. It was worse.

While Vorster remained involved, this time as lead author, the “technical support” section on sugar was written by Nelia Steyn and Norman Temple. The Sugar Association has funded each of them. They implicitly acknowledged that the previous guidelines had failed to slow the spread of sugar,  observing, “The intake of added sugar appears to be increasing steadily across the South African population.”

Yet the new guidelines went softer on sugar. They removed the caution not to eat sugar between meals. Instead, they merely recommended using “sugar and foods and drinks high in sugar sparingly.” The authors knew that this wording would not effectively slow South Africa’s increase in sugar intake.

The “technical support” section for fat intake guidelines similarly suffered from cognitive dissonance. It warned that South African children and others were already eating at the lower bound of recommended fat intake. And thus the authors cautioned that eating fats sparingly could “pose a risk especially when recommended for infants, children and communities with a low fat intake.”

In view of this risk to infant and child health, the authors proposed a new, alternative recommendation: “Eat and use the right type of fats and oils in moderation.”

Yet somehow their final guidelines rejected this more moderate advice and kept the previous recommendation nearly exactly the same: “Use fats sparingly.” The authors did not attempt to explain their decision, which flatly contradicted the data and overall message of their paper. How did they provide “technical support” to fat guidelines they considered risky to infant health?

If people eat a larger share of their diet from fat, they must eat less of something else. Most likely, an increased percentage of fat comes at the expense of carbohydrates. And with Vorster as the guidelines’ lead author, fewer carbohydrates must have been an unacceptable outcome.

Not to mention that ADSA requested the industry’s involvement in the 2012 guidelines. ADSA chose Sue Cloran specifically in order to represent the food industry’s interests in crafting the recommendations. Cloran is a Senior Manager for Nutrition Marketing at Kellogg’s, as well as a member of ILSI Europe’s Nutrition Requirements Task Force.

The Food Industry’s Expert Witnesses

Now that Vorster had convinced the HPCSA to charge Noakes with unprofessional conduct, the hearings began. In November 2015, after a few hiccups, HPCSA summoned its expert witnesses against Noakes: Este Vorster, Ali Dhansay, Salome Kruger and Willie Pienaar. We have covered Vorster’s long history with Big Sugar and Big Soda above. It may not surprise you to learn that Dhansay and Kruger are well-connected to junk food as well.

In 2013, Dhansay served as president of Coca-Cola proxy ILSI South Africa. He is currently as president of the NSSA and “Director of Nutritional Intervention Research Unit” at the nation’s “Medical Research Council,” which is similar to the U.S.’s National Institutes of Health. Hence, the man in charge of nutritional intervention research for the South African government has also presided over an infamous Big Soda and Big Food proxy group.


Note that through his ILSI presidency, Dhansay worked in cooperation with representatives of Coca-Cola, the candy company Mars, the pharmaceutical company Bayer, and Nestlé. Also note that in his role at ILSI, Dhansay presented himself as a representative of South Africa’s Medical Research Council (American readers would be remiss to assume their country is immune to the same pathology).


As for the third expert witness against Noakes, Salome Kruger, she has a long history with Big Sugar-funded research. One Sugar Association-funded study of hers alleged that “physical inactivity,” not the overconsumption of food, was the “major determinant of obesity in black women in the North West province.” This may sound familiar to anyone who has heard of Coca-Cola’s Global Energy Balance Network.

ILSI Sets Up a Nutrition Task Force for South Africa

On May 13, 2014, ILSI held its own meeting on nutrition in South Africa. Perhaps not coincidentally, this meeting occurred exactly nine days before the HPCSA met to decide whether to charge Noakes. The May ILSI meeting established a Nutrition Task Force (NTF) for the country.

This was ILSI’s first task force ever specifically dedicated to nutrition in South Africa. And the NTF’s first activity was its presentation at ADSA’s 2014 Nutrition Congress, as discussed earlier. It was no accident that the ILSI presentation included three health officials from the South African government. ILSI aimed to build  “collaborative partnerships between academia, government and the industry,” as displayed below:


NTF determined that its first academic endeavor would be “a potential project on a Total Diet Study for South Africa.” Two years later, ILSI South Africa released its first academic publication on nutrition since the NTF’s establishment: Assessment of the Dietary Intake of Schoolchildren in South Africa: 15 Years after the First National Study.

The ILSI-funded authors of this new study declared “no conflict of interest,” despite acknowledging that ILSI founded and fully funded their research, and despite the fact that the Sugar Association has funded each of them in the past (1, 2, 3).

So if a Coca-Cola proxy funded their research, how could the authors claim to be free from conflicts of interest? Well, the authors stated that ILSI , “had no role in the design of the study; in the collection, analyses, or interpretation of data; in the writing of the manuscript, and in the decision to publish the results.”

So we can be sure that a Coke proxy fully funding the research had no influence whatsoever on the final product. Or can we?

Other ILSI research has also claimed full independence from ILSI’s influence. For example, Candice Choi of the Associated Press reported on an ILSI North America-funded nutrition effort in December 2016. It aimed to discredit various national guidelines that have attempted to discourage excessive sugar intake.

The ILSI North America piece similarly claimed its authors “wrote the protocol and conducted the study independently from ILSI.” This was 100 percent false. AP reporter Choi discovered emails indicating that ILSI “requested revisions” from the authors. If ILSI is telling you how to revise, your study is not independent from ILSI. And thus, the Annals of Internal Medicine had to amend the ILSI-funded study to reflect Choi’s revelations. AIM has not, however, yet disclosed the direct Coca-Cola funding one author received.

If ILSI North America-funded research makes false claims about ILSI’s involvement and hides Coca-Cola-related conflicts of interest, what reason do have we for believing ILSI South Africa research is any different?

Big Soda and Big Sugar’s Consultant to the Noakes Trial: Marjanne Senekal

To be sure, the timing with the Noakes Trial and ILSI’s nutrition initiative could have been a mere accident. Both launched in the same 10-day period in May 2014, but that concurrency does not necessarily mean there is any relationship between them. That is, except for the fact that the same woman played a lead role in both ILSI’s NTF and the Noakes trial. Marjanne Senekal co-authored the 2016 ILSI dietary intake study, the first produced since ILSI established its NTF.

Senekal, who has also been funded by the Sugar Association, co-authored the aforementioned Naude Review. This review played a critical part in motivating the Noakes trial, thanks to Este Vorster’s report to the HPCSA. It claimed to show that varying carbohydrate intake levels made “little or no difference in weight loss and changes in cardiovascular risk factors.”

The authors made some eccentric decisions prior to reaching that conclusion. For one, they did not disclose their conflicts of interest, and somehow PLOS One let them get away with it. This decision is particularly striking in light of the fact that PLOS One itself has published some of the most striking evidence demonstrating that industry funding biases research.

Had the authors disclosed their conflicts, they might have noted that at least two authors have been paid by the Sugar Association, and one’s been funded by Novartis.

Lead author Celeste Naude spoke at the Sugar Association’s “Sugar and Health Symposium” the year prior, and the Sugar Association funded her research published in 2015.

ILSI trustee Nelia Steyn was reported in the press as having been “involved” in the review, yet her name appears nowhere in the published article. Is this yet another example of hidden ILSI influence?

Peculiarly, the Naude Review authors classify low-carbohydrate diets as anything under 45 percent carbohydrate. And they describe up to 65 percent carbohydrate diets as “balanced.” Is it reasonable to describe a diet as “balanced” when nearly two-thirds of its calories come from carbohydrates? And given that Noakes recommends that 5 percent or less of the diet comes from carbohydrates for the insulin resistant, the Naude review has almost no relevance to Noakes’ position, either to support or debunk it.

Furthermore, Noakes considers that a primary benefit of low-carbohydrate diets is their ability to suppress appetite. By controlling for total caloric intake, the Naude review thus negated this alleged benefit by removing any possible difference in appetite between lower and higher carbohydrate groups.

Noakes and Dr. Zoë Harcombe published a critique of the Naude review in December 2016. They showed that Naude et al. failed to follow their own professed standards in selecting studies for review. The reply came two years too late, though. Not only did the faulty Naude Review help Vorster convince the HPCSA to charge Noakes, but it facilitated a wide-scale PR campaign to discredit Noakes and his recommended diet.

The day the Naude Review was published in July 2014, South Africa’s junk food-funded health organizations leaped into action. The strategy was simple: use the Naude Review to discredit Noakes and his low-carb, or “Banting” diet.  The Naude Review’s press release recommended contacting representatives of Heart and Stroke Foundation South Africa, ADSA, NSSA, and the HPCSA itself. The Sugar Association reported, with apparent glee, “findings debunk claims that low-carbohydrate diets result in more weight loss.”

In the press, Heart and Stroke Foundation CEO Vash Munghal-Singh concluded, “Based on the current evidence we cannot recommend a low-carbohydrate diet to the public.” Singh has served on ILSI South Africa’s Board of Trustees for years. Unilever, the world’s largest ice cream manufacturer, is a financially supporting member of ILSI South Africa. Perhaps it’s not a coincidence, then, that Unilever is also a Gold Sponsor of Singh’s Heart and Stroke Foundation.


These rampant conflicts of interest did not slow down the campaign to discredit Noakes, however. Singh and her colleagues seldom if ever disclose their financial interests in the junk food industry when they publicly opine on nutrition.

The anti-Noakes campaign continued at a brisk pace. The month following the Naude Review, Senekal and her colleagues at the University of Cape Town sent a letter to the editor of the Cape Times attacking “Noakes’ diet and health implications.” Senekal et al. linked Noakes’ diet to “increased risk for heart disease, diabetes mellitus, kidney problems, constipation, certain cancers and excessive iron stores in some individuals in the long term.” They did not cite a source to support this claim.

Senekal’s  letter also claimed to be signed by UCT cardiology professor emeritus Lionel Opie. Yet Opie emailed the University and Tim Noakes to say he never signed the letter and disavow its content.

Senekal clearly designed the anti-Noakes letter for maximum impact. She and her colleagues sent it to the Minister of Health, the Speaker of Parliament, and the South African Committee of Medical Deans, among others. When I asked him about this letter, Noakes responded, “My own university publicly humiliated me.”

The letter accused Noakes of  violating the principles of “academic freedom” and “free enquiry.” These are surprising values for Senekal to defend. Did she not feel the sting of irony the following year when she joined the team prosecuting Noakes for his tweet?

By the October 2016 hearing in the Noakes trial, Senekal had been appointed an official consultant to the HPCSA’s legal team prosecuting Noakes. She appeared prominently in the hearings, hovering over the lawyers who cross-examined Noakes. Is Senekal’s role in prosecuting Noakes fully separate from her work on nutrition for ILSI?

ILSI’s Clandestine Role in the Campaign Against Tim Noakes

To summarize: a former ILSI South Africa president convinced the HPCSA to charge Noakes, another former ILSI South Africa president testified as an expert witness against him, and an ILSI-funded researcher consulted for the legal team prosecuting him. And yet, not a single news story has connected ILSI to the Noakes trial.

Outside Magazine’s coverage of Noakes is remarkably incurious with regard to industry involvement. Claire Strydom is a consultant for Kellogg’s cereal, and she filed the complaint during her term as President of the Association of Dietetics in South Africa, but you’d never know this from Outside’s article. And the piece quotes Louise Burke without mentioning her work for the Gatorade Sports Science Institute. It cites University of Cape Town lecturer Jacques Rousseau, but does not mention he’s the son of Jacques Rossouw, one of Noakes‘ most prominent rivals.

Nor does LA Times reporter Robyn Dixon mention these facts. She too cites Rousseau and fails to disclose his conflict of interest. Furthermore, Dixon writes that Noakes’ supporters “contend that Big Food — the food processing, sugar and grains industries — is lurking in the background.” Nonetheless, she does not report a single piece of evidence supporting this now well-documented contention.

Free Speech for Food: Will it Survive?

Meeting with Noakes, he did not display the dogmatism of which he has been accused. I doubt he would prescribe a ketogenic diet for most CrossFitters, for example. He immediately recognized that participants in high-intensity, intermittent sports benefit from moderate carbohydrate intake, which he defined as up to 200 grams per day.

Is Noakes’ low carbohydrate approach best for the general population? Is a more moderate carbohydrate diet, such as the Zone diet, inappropriate for regular people? Would they lose more weight and improve insulin sensitivity with a 5 percent carbohydrate diet? Should low-carb diets be the default for human beings?

One study last year in the American Journal of Clinical Nutrition found that a low-carb diet “achieved greater improvements in the lipid profile, blood glucose stability, and reductions in diabetes medication requirements” than a 53 percent carbohydrate diet. Both approaches “achieved substantial weight loss and reduced HbA1c and fasting glucose,” however.

And so the totality of academic research has not yet definitively answered these questions, in part thanks to the confusion the junk food industry has caused. The diet debate rages on, but that is a good thing. Debate is a necessary prerequisite for science, and for free society broadly. All the peer-reviewed publications in the world do not amount to actual science if dissent is banned. Popular elections do not constitute democracy absent free speech.

Will the open debate persist, though, if the junk food industry and its proxies continue to legally harass their opponents? Besides Noakes, nutritionists tried to shut down Paleo blogger Steven Pinsey in North Carolina. And Australian surgeon Dr. Gary Fettke is currently under investigation after a dietitian reported him for his low-carbohydrate nutrition advice.

The HPCSA will release its final decision on Noakes on April 21, 2017. Noakes is cautiously optimistic. It seems unlikely that HPCSA will rule that his 2014 tweet constituted a doctor-patient relationship. Strydom herself has admitted that Noakes’ tweet did not qualify as such a relationship. The case against Noakes falls apart without that crucial element. Noakes even thinks it’s possible that his 900 slides and 30+ hours of testimony will convince South Africa to discard its industry-corrupted dietary guidelines. Perhaps.


The April decision may also have dramatic implications for the South African junk food industry. Noakes is the country’s most prominent opponent of sugar, right at the time when the country’s Finance Minister has proposed a sugary drink tax that could “collapse” the nation’s sugar industry. Phil Gutsche, chairman of Coca-Cola Beverages Africa, described the proposed tax as “murderous.” South Africans consume three times more Coca-Cola products than the global average, but the local Coca-Cola company says the tax will cut its profits by more than half. The tax is scheduled to go into effect in April 2017. To fight it, Coca-Cola has employed its normal strategy of covertly funding industry-favorable research.

The days of a Coca-Cola proxy and the Sugar Association controlling South African health policy certainly appear to be numbered. Yet even if Noakes wins, junk food proxies have already set a dangerous precedent for free speech. The most highly qualified scientists and physicians must now think twice before they speak up about carbohydrates. Can they really withstand an investigation, hefty legal fees and targeted PR campaigns? The industry is likely to only grow more aggressive as it faces increasing threats of taxes and regulation.

The Industrial-Government-Academic Complex

After Noakes met with Greg Glassman and other CrossFit staff last month, he had an epiphany regarding the forces stacked up against him: “An Industrial-Government-Academic (IGA) complex is protecting the commercial interests of the medical growth industry of diabetes”

It may sound like a conspiracy theory, but can one dismiss Noakes’ assessment in full view of the facts? After all, an “Industrial-Government-Academic complex” is not far from ILSI’s self-professed “collaborative partnerships between academia, government and the industry.”

To some, the Noakes trial may look like fascist speech repression in promotion of toxic products, but for Coca-Cola and its proxies, it is just good business.





Saturday, January 07, 2017

The Nuclear option is no option, but will Trump use it?
















We all know that nuclear war will probably mean the end of us all. Who is idiotic enough though to start a nuclear war? North Korea probably fits the bill, but do not discount a Trump-led USA. The leaders of both these countries are excessively egotistical.

North Korea is estimated to have about 10 warheads, which can cause a right mess, but the USA has 6970. Imagine what those could do.

Judging by the egotistical tweets Donald Trump leaves on Twitter and by the kind of stuff he said on his campaign trail, is he ignorant or stupid enough to launch a nuclear strike against anybody? I think there is a 40% chance he could.

Let's hope we never get there.

Monday, December 26, 2016

I do not understand the US attitude towards firearms.


This photo says a lot.

In all other first world countries firearms are strictly controlled  in terms of possession, storage and where you may have them, but the US does not have any of these safeguards in place other than the executive order signed by Obama.

Why, after all of these mass shootings and deaths of children handling firearms does the USA still come out so strongly against firearm control? Do you think that you know better than the rest of the world?

President Trump ... really, America?




















The whole world is surprised that the United States has elected climate-change denier Donald Trump as the new president of the US.

Here you have a man who displays a complete lack of respect for minorities, women and people in general and the USA, who has managed to put a man on the moon chooses him for their president. I am going to ask you what most people are thinking. What the hell were you thinking, America?

I would love to be wrong, but here you have a man who seems to do things on impulse if one looks at what he tweets on Twitter, wrt issues like nuclear arms policy and he clearly does not support issues like gun control (which is an international thing), he wants to place Muslims on a register and he wants to build a wall between the US and Mexico, not to mention his views on climate change.

Let's see what is going to happen during his term, but I foresee big tears in the USA. By the way, I hope you are preparing to call him "President Trump".

Saturday, December 24, 2016

UN Resolution Condemns Israeli Settlements on Palestinian Land


















After many years of protecting Israel the US abstained from a vote at the UN Security Council on Friday to allow a UN Resolution to be passed condemning the building of illegal Israeli Settlements in the Palestinian Territory.

In response Donald Trump Tweeted that after January 20 (his inauguration) things will change at the UN. I however fail to see how that will happen. The only way to change this is by passing another resolution in favour of Israel and hoping France, China, Russia, UK or the US do not veto it. Today those propagating for the Palestinian cause got a foot in the door.

The Israelis have responded by saying they would not abide by the resolution, which would be the best definition of a rogue state. I personally hope now they will have serious discussions with the Palestinians.